May 15, 2020
Deadline. Last day for all entries.
All samples must be received by this date in the contest site (Italy), otherwise they will be excluded from the competition.
May 18 to 21, 2020
EVO IOOC EVO International Olive Oil Contest® sample evaluation. A panel of experienced judges will evaluate and classify each sample according to the dictums of the IOC (international Olive Council).
May 23, 2020
Winners Announcement (Gold and Silver Medals).
May 30, 2020
Winners Announcement (Best in Class, Best of Country, Special Awards) and Awards Ceremony.